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good afternoon and welcome to the Good
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Plates Kitchen Today we are
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reviewing a scale This is a special kind
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of scale This is the Orura's scale Now
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what's great about this particular scale
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that you see how this goes like
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this So you can see now watch this So
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you turn the scale on right here Right
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there it's on Okay and then you turn it
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on and you it's connecting Okay Now see
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zero Now what's great about this is that
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the the numbers are attached you really
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can't see what you're doing So
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here Okay there we go Zero Okay so today
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to be putting up some beef and I'm going
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to put some marinade in it So I'm going
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to put this on here first
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Okay See now that brings it up to 2 oz
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And now I'm going to what I'm going to
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do is I'm going to tear it so it goes to
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zero Like that Right now I'm going to
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start putting my meat
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piece This is actually flat meat And I'm
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to be using this for put some Asian
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spices in it and make it like our Asian
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ribs which were so good And the recipe
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that the recipe for that is on the
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website so you can easily get that Let's
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see We're up to 14 ounces We need more
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two more ounces to get to a
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And it's going to go a little over a
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pound And that's okay too Let's see
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1.13 Okay So that's about 17 oz And now
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take I'm going to take the Asian
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barbecue spice that I've already
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made And you can find the recipe for
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that on the website as well And I'm
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off And I'm going to seal that
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off And we're going to turn this off now
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it's thinking see that's a negative
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because I removed that So it's -2 So we
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if we tear it again it'll go back to
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zero We can weigh else Well what else we
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want to weigh So I hope you enjoyed this
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I hope you get one of these Ormas
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uh scales They're really really
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can anything that you want to weigh you
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can So this is great for baking It's
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great for making sure that you're
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different and it also
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different weighs units So you can go
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kilograms and grams which is great for
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baking of course and pounds and ounces
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Okay And um hope you see I hope to see
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you next time on the good plate Thank
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you for watching Don't forget to like
